The Marvel of Hyaluronic Acid and Kewpie’s Pioneering Journey Hyaluronic acid, a term that has become synonymous with skin hydration, joint health, and overall wellness, has a fascinating history that dates back to the 1930s. This incredible molecule, known for its exceptional water retention properties, has been the
Muscat Tartar Sauce Ingredients: Makes approx. ¾ cup 10 muscat grapes, chopped 2 hard-boiled eggs, chopped Fresh parsley, chopped (optional) 3 Tbsp. Kewpie Mayonnaise Salt and pepper, to taste Directions In a small bowl, combine the chopped muscat grapes, chopped hard-boiled eggs, optional parsley, and Kewpie Mayonnaise. Season
Cheese Cracker Salad Ingredients: Serves 8 appetizer portions 1 carrot, julienned 1 Persian cucumber, julienned 1-½ Tbsp. Kewpie Mayonnaise Black pepper, to taste Store-bought cheese crackers Directions In a bowl, combine the julienned carrot, julienned cucumber, and Kewpie Mayonnaise. Transfer the mixture to a serving plate. Serve the
Halloween Kewpie Dips Ingredients: Serves 4 side dish portions For Basil Mayo Dip: 2 Tbsp. Kewpie Mayonnaise 1 tsp. store-bought pesto sauce For Cream Cheese Mayo Dip: 2 Tbsp. Kewpie Mayonnaise 1 ½ Tbsp. whipped cream cheese For Curry Mayo Dip: 2 Tbsp. Kewpie Mayonnaise ¼ tsp. curry
Easy Mayo Over-bake with Broccoli, Potato, and Egg Ingredients: Serves 2 2 potatoes, cut into 8 pieces each 1/2 cup broccoli florets 1 hard-boiled egg, cut into quarters 4 Tbsp. Kewpie Mayonnaise Salt and pepper, to tasteVegetable oil, for greasing the pan Directions Preheat your toaster oven. Grease
Sandwich Cake with Prosciutto and Vegetables Ingredients: Serves 6 8 slices of Japanese Shokupan (milk-bread) for sandwiches* ¼ cup broccoli florets 1 Persian cucumber, vertically sliced 1 carrot, shredded 3 red cherry tomatoes and 3 yellow cherry tomatoes, cut in half 2 hard-boiled eggs, sliced 2 slices of
Avocado & Shrimp Rolls Ingredients: Serves 2 4 dinner rolls ¼ red onion, thinly sliced ½ avocado, cut into chunks 5 oz. cooked shrimps 2 lettuce leaves, torn by hand into bite-size pieces 3 Tbsp. Kewpie Deep-Roasted Sesame Dressing ½ tsp. coriander powder Directions In a small bowl,
Izakaya-style Potato Salad Ingredients: Serves 4 side dish portions 2 large potatoes ¼ onion, sliced thinly 1 hard-boiled egg, chopped 4 Tbsp. Kewpie Mayonnaise Kewpie Deep Roasted Sesame Dressing (to drizzle) Lettuce leaves, torn by hand into bite-size pieces (optional) Directions Wash the potatoes and wrap them in
Ceviche with Yuzu & Kosho Dressing Ingredients: Serves 6 appetizer portions 5 oz. cooked small shrimp or crab meat ¼ fresh mango, chopped 3 medium-sized tomatoes, chopped 3 shallots, chopped ½ green bell pepper, chopped (optional) ½ to ¾ cup Kewpie Yuzu & Kosho Dressing Directions In a
The Art of Chewing: A Journey to Better Health and Flavor At Kewpie, we value a comprehensive perspective on food. Not only do we focus on creating nuanced flavors, but we also consider the broader culinary journey, from initial taste to nutritional aspects. Today, we are exploring the