Salads

Steak Salad

Steak Salad Ingredients: 1 serving 1 cup baby spinach 1/8 red onion, thinly sliced 1/4 watermelon radish, peeled and thinly.

Grilled Chicken Salad

Grilled Chicken Salad Ingredients: 1 serving 1 cup leafy green 2 oz romanesco, steamed 1/2 avocado, sliced 1/4 red bell.

Gyoza (potstickers)

Gyoza (potstickers) Ingredients: 24 pieces 24 pieces gyoza wrappers 5.5 oz ground pork 4 oz cabbage, chopped 1/2” ginger, chopped.

Tofu and Mizuna Salad

Tofu and Mizuna Salad Ingredients: 1 serving 1 cup mizuna 4 oz soft tofu, cubed 1/2 cup pea sprouts 1”.

Potato Mayo Gratin

Potato Mayo Gratin Ingredients: 4 to 6 small servings 2/3 cup Kewpie Mayonnaise 2 lb potatoes, peeled and sliced 1.

Mushrooms Mayo Sauté

Mushrooms Mayo Sauté Ingredients: 2 small servings 3 Tbsp Kewpie Mayonnaise 2 king trumpet mushrooms 1/2 pk (approx 2 oz).

Baked Mushrooms with Mayo

Baked Mushrooms with Mayo Ingredients: 2 appetizer servings 4 Tbsp Kewpie Mayonnaise 8 cremini or regular mushrooms, stems removed 1.

Bangbang Chicken (shredded chicken salad)

Bangbang Chicken (shredded chicken salad) Ingredients: 4 servings 9 oz chicken breast 3 Tbsp sake or white wine 1/4 Tbsp.

Karaage, Japanese style fried chicken

Karaage, Japanese style fried chicken Ingredients: 1 serving 9 oz chicken thigh, cut into pieces 4 Tbsp flour For marinade:2.

Cold Salmon

Cold Salmon Ingredients: 4 servings 1.5 lb sashimi-grade salmon 1/2 cup white wine for marinade for dry rub:1/3 cup salt2.

Okonomiyaki

Okonomiyaki Ingredients: 1 serving 2 oz flour 1/2 beaten egg 1/2 cup water 2.5 oz pork belly slices 5 oz.

Karaage Bun

Karaage Bun Ingredients: 1 serving 1 bao bun, steamed according to package directions 3.5 oz chicken thigh, cut into pieces.

Pork Bun

Pork Bun Ingredients: 4 buns 4 bao buns, steamed according to package directions1 lb pork belly slab1” chunk fresh ginger,.

Kewpie Tapas

Kewpie Tapas Makes 8 Appetizer Portions ½ ‏Onion, Thinly Sliced 4 oz ‏Crimini Mushrooms, Sliced 1oz ‏Sliced Black Olives 8.

Sweet And Tangy Dip

Sweet And Tangy Dip Ingredients 5 Tbsp ‏Kewpie Mayonnaise 1 Tbsp ‏Red Chili Pepper Flakes 1 Tbsp ‏Honey 1 Tbsp.

Japanese-Style Potato Salad

Japanese-Style Potato Salad Ingredients 2 ‏Medium Size Potatoes, Peeled and Cut Into Chunks 1 ‏Baby Seedless Cucumber or 1/3 English.

Spinach, Mushroom & Bacon Sautéed Salad

Spinach, Mushroom & Bacon Sautéed Salad Ingredients 10 oz ‏Baby Spinach 4 oz ‏Crimini Mushrooms, Sliced 4 ‏Slices Bacon, Sliced.

Mediterranean Wrap

Mediterranean Wrap Ingredients ½ ‏Cup Kewpie Deep-Roasted Sesame Dressing 6 oz ‏Cooked Chicken Breast 4 ‏Canned Artichokes Hearts, Squeezed and.

Kewpie Hummus

Kewpie Hummus Ingredients ½ ‏Cup Kewpie Deep-Roasted Sesame Dressing 1 (15oz) ‏Can Garbanzo Beans, Drained 2 ‏Cloves Garlic Directions In.

Tzatziki Style Cucumber Dip

Tzatziki Style Cucumber Dip Ingredients 1/2 ‏English cucumber (or 2 Persian cucumbers) seeded and finely diced 1 Tbsp. ‏fresh dill,.

Elote, Japanese-Style

Elote, Japanese-Style Ingredients 2 ‏Fresh Ears of Corn, Cooked or Charred Over Grill 2 Tbsp ‏Wasabi Paste 2 Tbsp ‏Kewpie.

Breakfast Salad Burrito

Breakfast Salad Burrito Ingredients 2 ‏eggs 1/4 ‏avocado, sliced 1/4 ‏tomato, chopped 1c ‏baby spinach 1 ‏strip bacon, cooked and.

Gyoza With Yuzu Kosho Dressing

Gyoza with Yuzu Kosho Dressing Yuzu Kosho Dressing will give gyoza a refreshing citrus flavor with a hint of spiciness..

Yuzu Kosho Mayo Dip

Yuzu Kosho Mayo dip In a bowl, mix all ingredients. Kewpie Yuzu Kosho Dressing (8oz)$7.59 Shop Now Kewpie Mayonnaise 500g.

Naan Salad Pizza

Naan Salad Pizza Ingredients 2 ‏Naan Breads 2 Tbsp ‏Kewpie Mayonnaise 6 ‏Slices Pancetta 5oz ‏Packaged Salad, Such as Spring.