Kewpie is Japan’s most trusted and beloved mayonnaise and salad dressing brand,and has been a staple of Asian cuisine since we introduced mayonnaise to the Japanese kitchen in 1925.
In a plastic bag, marinate chicken with dressing at least two hours or over night in the refrigerator.
Heat grill or frying pan. Remove chicken from the marinade and pat dry with paper towel. Place over grill and cook for about 4 to 5 minutes per side, or until cooked through.