Appetizers and Snacks Kewpie Mayonnaise Weeknight Dinners Crowd Pleasers

Potato Mayo Gratin

Potato Mayo Gratin Ingredients: 4 to 6 small servings 2/3 cup Kewpie Mayonnaise 2 lb potatoes, peeled and sliced 1 clove garlic, chopped salt & pepper olive oil fresh rosemary (optional) Directions Preheat the oven to 375° Fahrenheit. In a large pot, boil water and cook the potatoes

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Appetizers and Snacks Kewpie Mayonnaise Crowd Pleasers

Mushrooms Mayo Sauté

Mushrooms Mayo Sauté Ingredients: 2 small servings 3 Tbsp Kewpie Mayonnaise 2 king trumpet mushrooms 1/2 pk (approx 2 oz) Maitake (hen of the woods) mushroom 3 asparagus 3 slices bacon, sliced into 1/2” salt Directions Cut the king trumpet mushrooms into half lengthwise, then slice vertically. Break

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Appetizers and Snacks Kewpie Mayonnaise Crowd Pleasers

Baked Mushrooms with Mayo

Baked Mushrooms with Mayo Ingredients: 2 appetizer servings 4 Tbsp Kewpie Mayonnaise 8 cremini or regular mushrooms, stems removed 1 slice thick-cut bacon, chopped 1/2 clove garlic, chopped Chopped parsley (optional) Directions Preheat the oven at 450° Fahrenheit. Mix the mayonnaise, bacon, and garlic in a small bowl.

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Quick & Easy Meat and Poultry Kewpie Roasted Garlic Onion Dressing Weeknight Dinners Something Asian

Steak Salad with Mushrooms

Steak Salad with Mushrooms Ingredients: 1 serving 5 oz beef rib eye or NY steak salt and pepper 3 oz king trumpet mushrooms, cut in half lengthwise, then thinly sliced 2 oz shimeji mushrooms, roots removed and torn into pieces 3 oz spring mix 2 tsp vegetable oil

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Kewpie Deep-Roasted Sesame Dressing Meat and Poultry

Beef with Sesame Coconut Sauce

Beef with Sesame Coconut Sauce Ingredients: 1 serving 6 oz beef rib-eye or NY steak salt and pepper 1 Tbsp olive oil 1 Tbsp red wine 2 Tbsp water 2 Tbsp Kewpie Deep Roasted Sesame Dressing 1 tsp coconut milk leafy greens for garnish Directions Season the beef

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Kewpie Deep-Roasted Sesame Dressing Meat and Poultry

Lamb Chops with Sesame Cumin Sauce

Lamb Chops with Sesame Cumin Sauce Ingredients: 1 serving 9 oz (approx 3 chops) lamb chops salt and pepper 1/3 zucchini, cut into bite-sized pieces 1/3 Japanese eggplant, cut into bite-sized pieces 1/2 Tbsp olive oil 1-1/3 Tbsp Kewpie Deep Roasted Sesame Dressing cumin powder, a pinch 1/2

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Quick & Easy Appetizers and Snacks Kewpie Deep-Roasted Sesame Dressing Salads Meat and Poultry Something Asian

Bangbang Chicken (shredded chicken salad)

Bangbang Chicken (shredded chicken salad) Ingredients: 4 servings 9 oz chicken breast 3 Tbsp sake or white wine 1/4 Tbsp salt 1 tomato, cut in half and sliced 3.5 oz Persian cucumber, julienned 4 Tbsp Kewpie Deep Roasted Sesame Dressing Directions Place the chicken on a microwave safe

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Kewpie Deep-Roasted Sesame Dressing Meat and Poultry Something Asian

Tonkatsu (pork cutlet)

Tonkatsu (pork cutlet) Ingredients: 1 serving 7 oz pork shoulder or loin salt and pepper 2/3 Tbsp flour 1 Tbsp beaten egg or water 1 Tbsp panko 2 Tbsp Kewpie Deep Roasted Sesame Dressing oil for frying Directions Season the pork with salt and pepper. First coat the

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Appetizers and Snacks Kewpie Mayonnaise Meat and Poultry Something Asian Crowd Pleasers

Karaage, Japanese style fried chicken

Karaage, Japanese style fried chicken Ingredients: 1 serving 9 oz chicken thigh, cut into pieces 4 Tbsp flour For marinade:2 Tbsp. Kewpie Mayonnaise1 tsp grated ginger1/4 tsp grated garlic1/2 Tbsp sake or white wine1 tsp soy sauce oil for frying Directions In a bowl, mix all the ingredients

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Kewpie Mayonnaise Meat and Poultry Weeknight Dinners

Marmalade Chicken

Marmalade Chicken Ingredients: 1 serving 7 oz chicken thigh salt & pepper 2/3 Tbsp olive oil 1/3 zucchini, sliced 1/4 red and yellow bell peppers (each), cut into bite-sized pieces 1/3 medium potatoes, cut into bite-sized pieces 1 stem of fresh rosemary (optional) 2/3 Tbsp Kewpie Mayonnaise 2/3

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