Kewpie is Japan’s most trusted and beloved mayonnaise and salad dressing brand,and has been a staple of Asian cuisine since we introduced mayonnaise to the Japanese kitchen in 1925.
Cold Salmon Ingredients: 4 servings 1.5 lb sashimi-grade salmon 1/2 cup white wine for marinade for dry rub:1/3 cup salt2.
Kewpie Sliced Potato Salad Ingredients 10oz Baby Potatoes, Cut Into ¼” Slices ½ Baby Seedless Cucumber or ¼ English Cucumber,.
Spinach, Mushroom & Bacon Sautéed Salad Ingredients 10 oz Baby Spinach 4 oz Crimini Mushrooms, Sliced 4 Slices Bacon, Sliced.
Mediterranean Wrap Ingredients ½ Cup Kewpie Deep-Roasted Sesame Dressing 6 oz Cooked Chicken Breast 4 Canned Artichokes Hearts, Squeezed and.
Tzatziki Style Cucumber Dip Ingredients 1/2 English cucumber (or 2 Persian cucumbers) seeded and finely diced 1 Tbsp. fresh dill,.
Elote, Japanese-Style Ingredients 2 Fresh Ears of Corn, Cooked or Charred Over Grill 2 Tbsp Wasabi Paste 2 Tbsp Kewpie.